Posts tagged Commonwealth Series
Imperial Black Friday

On Friday morning at 11am we will be releasing a very limited supply of our 15-month aged Inkwell Imperial Stout in 500ml bottles. Brewed last year as part of our Commonwealth Series with friend and brewer, Richard Sigesmund, this is the same batch that we’ve been pouring from our taps since September. With aromas of molasses, tobacco, and raisin, and flavours of dark espresso, and dark chocolate, its velvety soft mouth-feel and dry finish will make your glass very happy this Holiday season.

As quantities are limited, we will be enforcing a two-bottle max per person.

Cheers!
From everyone at Muddy York Brewing Co.

New Collaboration Beers; The Commonwealth Series

Salutations!

We’re stoked to announce our new line-up of collaboration beers this spring dubbed the Commonwealth Series. We’ve invited a few fellow craft brewers from the industry in to create a beer ‘Commonwealth’ of sorts. Why? Well, brewers have been sharing knowledge for centuries and collective brewing elevates quality for everyone involved. Working together for the common good is a key part of any successful community, and we want to contribute to that ideal!

The line-up includes ‘Buck 10’ a big Imperial Amber with 110 IBUs by Jeremy Coghill, owner of Lansdowne Brewery, ‘The Borough’ a citrusy American Pale Ale by the co-owner of The Borough gastro pub, Richard Zimmerman and a delightful Extra Special Bitter by homebrewer and GTA Brews club member, David Green called ‘Muddy Beagle’ (named after his adorable beagle pup). A fourth beer will be brewed in the coming weeks with Richard Sigesmund of The General Brewing Co. A 10% Imperial Stout named ‘Inkwell’ which debuted at last years Cask Days festival. We’ll be aging this one for 6 months in preparation for a special release sometime before Christmas.

Cheers!
From all of us at Muddy York Brewing Co.

p.s. If you're attending Society of Beer Drinking Ladies’ Bevy0026, you’ll get a sneak peak of Muddy Beagle E.S.B. on cask!!